Product Specification Xanthan Gum

Xanthan Gum

Xanthan Gum can be produced from a variety of simple sweet food sugars using a fermentation process, and gets its name from the bacterial strains used in this regard: Xanthomonas campestris. Xanthan gum is a polysaccharide with many uses, including as an ordinary food ingredient. It is a strong thickening agent, and also has a useful as a stabilizer to prevent separating material.

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