Dibenzoyl-L-Tartaric Acid

  • Minimum Order 1 produk
  • Country Origin Indonesia
  • Last Updated25 Mar 2019

Product Specification Dibenzoyl-L-Tartaric Acid

DL-Tartaric Acid or tartaric acid is a white crystalline organic acid that occurs naturally in many plants, especially in grapes. Salt, potassium bitartrate, commonly known as tartar cream, develops naturally in the wine-making process. These are generally mixed with sodium bicarbonate and sold as baking powder used as a yeast agent in food preparation. The acid itself is added to the diet as an antioxidant and gives it a distinctive sour taste.
We also provide a wide range of food additivies such as Aspartame and other ingredients.

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Dibenzoyl-L-Tartaric Acid
Dibenzoyl-L-Tartaric Acid

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