Garlic is a tuber and is a kind of onion which is white or yellow. Garlic has a hard layer of skin. Unlike other types of onions, garlic is not shaped like a book. Full bulb-shaped garlic. Garlic has a characteristic that is sharp and has a spicy flavor. Garlic has many benefits, even the leaves are also the main ingredient in cooking ingredients. Garlic has a low cholesterol content and potassium, vitamin C and B6, phosphorus and zinc are high. Garlic is efficacious as a natural antioxidant that helps regenerate cells in the body. Selling Garlic in Indonesia, Garlic Distributor, Supplier, Dealer, Agent, Importer, We have the most complete database and the lowest price for Indonesian Garlic. Only one of the most complete and reliable reference sources for Export, Import and Directory Business in Indonesia

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